French Onion Soup
Said to have originated in the markets of Paris, where the rich, savoury broth fuelled early traders and late-night revellers alike, French onion soup is delicious and easy to make at home.
Immerse yourself in a ‘View from the Inside’ written by Jules Verne staff and be inspired by our selection of articles with a spotlight on destinations, festivals, events and topics of interest.
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French Onion Soup
Said to have originated in the markets of Paris, where the rich, savoury broth fuelled early traders and late-night revellers alike, French onion soup is delicious and easy to make at home.
Spinach and Feta Filo Pie
Serve this cheesy, flakey pie with a selection of salads and flatbreads, or simply by itself with thick, seasoned yoghurt
Lake Como - View from the Inside
"The trip was so enjoyable, so relaxing and gave us all more confidence to travel again..."
Treasures of Sicily - View from the Inside
"I personally found taking a few precautions such as wearing masks, having your temperature taken on entry into sights and no musical chairs on the coach was a small sacrifice for quieter sites and the possibility of travel..."
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Inspired by Joanna Lumley's Unseen Adventures
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Austrian Coffee Cake
Amazing cakes have come out of Vienna and this coffee cake is a prime example of how good a sponge cake can be!
10 Books that will Inspire you to Visit Africa
From Morocco’s medinas to the paradise archipelagos of Tanzania, Africa is a treasure trove of cultural gems and natural jewels.
Sri Lankan Vegetable Curry
Sri Lankan curries are heavily spiced, chilli-hot and rich with coconut milk. This version is easy, vegan and healthy!
Light Holiday Reads Perfect for Summer
Even those with the most highbrow-tastes enjoy a light read during the summer months. Kick back and be inspired to travel with Jules Verne.
Where can you see the Northern Lights?
"To behold the spectacular phenomenon that is the Aurora Borealis, or the Northern Lights, is an unforgettable experience, so it is no surprise that Northern Lights holidays are becoming increasingly popular."
Hot Cross Buns
Celebrate Easter by baking a batch of classic hot cross buns.